
Our Menu
Take Our Menu With You
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Appetizers
Bruschetta
Chef's Pick$8.95French Fried Zucchini
$9.20French Fried Mushrooms
$9.20French Fried Cauliflower
$9.20Wing Dings
½ Doz. $10.25 · Doz. $16.25Hot, Barbecue or Italian
Cheese Sticks (with sauce)
$10.35Chicken Fingers (with sauce)
$10.35Garlic Bread
½ Order $6.10 · Full $11.55Garlic Bread with Peppers
½ Order $7.10 · Full $12.55Pepperoni & Cheese Bread
½ Loaf $10.25 · Full $15.70Broccoli Bread
½ Loaf $10.25 · Full $15.70Insalata Caprese
$10.453 slices — fresh mozzarella cheese & tomatoes in olive oil, garlic & basil
Peppers in Oil & Garlic
$8.35Specialty Salads
House Salad
$6.60Chef Salad
$13.90Lettuce, turkey, ham, cheese, egg, tomato and cucumber
Italian Salad
$13.90A blend of lettuce, tomato, egg, garbanzo beans, salami, olives, roasted red peppers, romano and provolone
Grilled Chicken Salad
$13.90Lettuce, grilled chicken, cheese, egg, tomato and cucumber
Soups
Pasta e Fagioli
Cup $6.00 · Bowl $8.10Hearty ham and bean soup, Ditalini pasta and Romano cheese
Italian Wedding
Cup $6.00 · Bowl $8.10Savory chicken stock with homemade mini-meatballs, chicken, endive and egg
Classic Pastas
Angel Hair · Penne · Spaghetti · Shells · Linguine · Fettuccine · Gluten Free Pasta — all pasta is imported from Italy. Every sauce is homemade from family recipes. Choose any pasta with any of the sauces below.
House Meat Sauce
$17.95House Red Sauce (no meat)
$17.60Italian Traditional Marinara
$17.20A blend of fresh tomato, olive oil and herbs — light and delicious
Alle Marinara Arrabiatta
$18.05Our Traditional Marinara seasoned with the added heat of cayenne pepper
Alle Original "OG" Marinara
$18.05Our original sauce — sweet and light, fresh crushed tomatoes and pureed carrots
Ravioli
$19.00Traditional Italian pasta stuffed with ricotta cheese
Linguine Aglio e Olio
$17.60A blend of garlic, olive oil, butter, salt & pepper — available with anchovies
Cavatelli (red or meat sauce)
$19.70Pasta dumpling made with ricotta cheese blended into the dough
Gnocchi (red or meat sauce)
$19.10A heavier pasta dumpling made with mashed potato blended into the dough
Fettuccine Alfredo
Chef's Pick$19.90A blend of fresh cream, cheeses, butter and herbs
Sandwiches
All sandwiches served with chips. Add fries for $4.15
Big Bear Cheeseburger
$13.55½ pound fresh ground beef with American or Provolone cheese, lettuce, tomato and onion
Sausage Sub
$13.55Italian sausage smothered in medium to hot peppers in red sauce
Meatball Sub (3)
$13.55Three homemade meatballs on a hoagie roll, covered in red sauce and melted provolone
Boneless Chicken & Cheese
$13.55Grilled 8 oz. chicken breast covered in melted provolone, on a brioche bun with lettuce, tomato and onion
Ham & Cheese
$12.30Virginia-baked ham with cheese on a hoagie roll with lettuce, tomato and onions — hot or cold
Italian Sub
$13.55Layers of capicola, salami, turkey, ham, provolone, lettuce, tomato, onion and Italian dressing — hot or cold
Turkey Sub
$12.30Thinly sliced turkey breast with cheese on a hoagie roll with lettuce, tomato and onions — hot or cold
House Specials
Baked Ziti
Chef's Pick$19.00Layers of ziti noodles, meat sauce, ricotta and provolone baked and melted — a Papa Bear's Classic!
Mama Bear's Stuffed Shells
$18.05Three jumbo shells stuffed with ricotta and seasoned ground beef, covered in red sauce and provolone and baked
Sausage & Pepper Platter
$21.25Bite-sized pieces of grilled mild Italian sausage and green peppers, seasoned with salt & pepper (sweet or hot peppers)
Combination Italian Platter
$23.05Sausage & peppers, lemon chicken, stuffed shell, meatball (sweet or hot peppers)
Loaded Greens
Chef's Pick$16.70Spinach sauteed with olive oil, garlic, bacon, beans and potato
Shells & Broccoli — Aglio e Olio
$18.65Fresh broccoli sauteed in aglio e olio then blended into pasta — light and delicious
Veal Parmigiano
$24.55With spaghetti
Eggplant Parmigiano
$21.95With spaghetti
Seafood
Red Clam Sauce over Linguine
$19.90Chopped clams in red garlic sauce
White Clam Sauce over Linguine
$19.90Chopped clams in white garlic sauce
Tuna, Peas and Linguine
$19.70Sauteed with olive oil and spices
French Fried Shrimp
$23.0510 jumbo shrimp breaded and deep fried, served with a zesty cocktail sauce
Shrimp Oregano
Chef's Pick$25.95Sauteed in garlic and spices, served over linguine
Chicken
Chicken Parmigiano
$23.058 oz. breast lightly breaded and sauteed, covered in red sauce and provolone and baked, served with pasta
Papa Bear's Linguine & Lemon Chicken
Chef's Pick$23.05Two 4 oz. chicken breasts, lightly breaded and sauteed with a hint of lemon — served with linguine in a light wine sauce
Cajun Chicken (Polo Naro)
$23.058 oz. breast blackened with cajun seasonings — spicy and delicious
Chicken Feta
$22.30Nice & spicy breaded chicken, feta cheese, pepper, tomato, light hot garlic & olive oil sauce over fettuccine
Steaks & Chops
All entrees served with soup or salad & Homemade Italian Rolls. Choice of pasta or potato. Sauteed mushrooms and/or onions add $3.25.
Certified Angus Boston Strip Steak
$31.4510 oz.
Petite Filet Mignon
$35.406 oz., served with vegetable
French Cut Prime Pork Chop
Chef's Pick$23.0510 oz., broiled to perfection, served with peppers
Additional Pork Chop
$8.35Pizza
Thin Crust Available · Sizes: Individual · Small · Large
Cheese
Ind. $7.20 · Sm. $11.40 · Lg. $18.90One Topping
Ind. $8.25 · Sm. $13.10 · Lg. $21.25Two Topping
Ind. $9.30 · Sm. $14.80 · Lg. $23.60Three Topping
Ind. $10.35 · Sm. $16.50 · Lg. $25.95Extra Toppings
Ind. $1.05 · Sm. $1.70 · Lg. $2.35Gluten Free 12" Pizza
$18.90Choose from any toppings
Calzone
$8.501 topping — add up to 3 more toppings for $1.05 each
Specialty Pizzas
Sizes: Individual · Small · Large
Bianco
Ind. $8.25 · Sm. $13.00 · Lg. $21.25Oil, garlic, salt, pepper, oregano, cheese
Pomodoro
Chef's PickInd. $8.25 · Sm. $13.00 · Lg. $21.25Fresh tomatoes, garlic and olive oil
Broccoli & Cauliflower w/ Alfredo Sauce
Ind. $11.40 · Sm. $17.80 · Lg. $27.80Works
Ind. $10.35 · Sm. $16.50 · Lg. $25.95Any 4 toppings
Deluxe
Ind. $11.40 · Sm. $18.20 · Lg. $28.30Any 5 toppings
Toppings
Choose from any of the following:
Pepperoni · Mushrooms · Green Peppers · Bacon · Hot Peppers · Sausage · Black Olives · Broccoli · Ham · Green Olives · Onions · Ground Beef · Cauliflower · Salami · Anchovies · Fresh Tomatoes · Tuna · Cheese
Broasted Chicken Dinners
Above dinners include choice of coleslaw or house salad and choice of broasted potatoes or fries. Upgrade to a side pasta for $1.50
Mixed Chicken Dinner
$16.251 breast, 1 wing, 1 leg, 1 thigh
White Chicken Dinner
$17.602 breasts & 2 wings
Dark Chicken Dinner
$14.452 legs & 2 thighs
White Snack
$8.75Wing and breast with choice of potato
Dark Snack
$8.20Leg & thigh with choice of potato
Pick Your Own Combo
Wing $2.60 · Breast $4.70 · Thigh $3.00 · Leg $3.00 · Broasted Potatoes (5) $4.85 · Thin Broasted Potatoes $5.90
Extras & Sides
Baked Potato
$4.70French Fries
$5.90Broasted Potatoes
$4.85Thin Broasted Potatoes
$5.90Meatballs (per meatball)
$2.75Italian Sausage (per link)
$2.50Side of Pasta (red or meat sauce)
$8.75Side of Fettuccine Alfredo
$10.25Side of Loaded Greens
$10.45Spinach sauteed with olive oil, garlic, bacon, beans and potato
Side of Fried Peppers (Hot or Sweet)
$8.35Kid's Specials
12 and under
Pasta with Meatball
$9.80Penne, Angel Hair, Fettuccine or Spaghetti with one meatball
Chicken Fingers with Fries
$9.80Desserts
New York Cheesecake
$3.95Homemade Cannoli
Chef's Pick$7.95Pizza Frietz's
$5.55Tiramisu
$5.20Lemon Cake
$4.95Spumoni
$4.95Beverages
Coffee
$3.35Tea
$3.35Iced Tea
$3.70Soft Drinks
$3.70Espresso
$5.10Cappuccino (plain)
$5.15Cappuccino with Choice of Liqueur
$10.40Amaretto · Baileys · Frangelico · Grand Marnier · Kahlua · Sambuca
Luncheon Specials
Monday through Friday, 11am – 2pm
Cup of Soup & Salad
$9.45Bowl of Soup & Salad
$10.70Side of Pasta & Salad
$10.35Angel Hair, Penne, Spaghetti, Shells, Linguine, Fettuccine, Gluten Free Pasta. Add Alfredo Sauce for $1.50
Individual 1-Topping Pizza & Salad
$11.30French Fried Shrimp & Fries
$12.55Luncheon Sandwiches
Monday through Friday, 11am – 2pm
